Wine

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  • RED WINE

    9,1054,60 IVA Incluido
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    Atanor de Ventura Soler is made exclusively with Merlot grapes from selected vineyards in the DO Penedès. The perfect degree of ripening of the grapes together with a slow maceration of 15 days in the cellar, guarantees a great richness of flavors and the development of a friendly, lively and fresh structure.

    Its cherry red color, vigorous and generous, announces the silky tannins that will be found at the first taste. It offers subtle and pure notes of forest fruit (freshly picked wild raspberry, cherry, blackcurrant) combined with floral notes of red rose. The mouthfeel is silky and delicate. On the palate, it is characterized by a harmonious structure and by its vivacity and freshness.

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  • ROSÉ WINE

    8,4050,40 IVA Incluido
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    The Crisol of Ventura Soler is a monovarietal rosé wine made with Merlot grapes selected at their best point of ripening. Its attractive color and vibrant intensity in the mouth is due to a rigorous and careful elaboration. A delicate maceration in the cellar gives it the roundness and softness needed to accompany a beautiful evening.

    The coat, light and shiny, is strawberry pink. The nose is wide and expressive and at the same time fresh and young. It gives off the aroma of forest fruit (wild raspberries, cherry, blackcurrant) combined with floral notes of red rose. The mouthfeel is silky and delicate. On the palate it is soft, fruity and very refreshing.

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  • WHITE WINE

    8,4050,40 IVA Incluido
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    Cava de Ventura Soler Gran Cuvée Brut Nature, structured and powerful, pays tribute to the classic blend of the Penedès. Made from native varieties of this region, it is composed of 50% Xarel·lo and 50% Macabeu and Parellada. The selection of the best grapes associated with the maturation of a slow aging of 24 months in the rima gives this cava the softness and liveliness necessary to accompany the best moments of life.

    The coat is bright yellow with litmus reflections. The bubbles are fine and delicate. The nose is lively and fresh, a bouquet of apple blossoms with a touch of peach and aniseed aromas, which disappear in front of notes of lightly toasted almonds. The mouthfeel is soft, fruity and fresh. On the palate, notes of fruit in syrup are discovered. The finish in the mouth is long, flexible and stands out for its tasty softness.

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